Kitchen

Chocolate chip cookies

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24 servings · baking · dessert · kids

Ingredients

  • 2 1/4 cups all-purpose flour
  • 1 tsp baking soda
  • 1 cup butter
  • 3/4 cup sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 2 cups chocolate chips
  • 1 tsp vanilla extract

Baking instructions

  1. Cream butter and sugars, then beat in eggs and vanilla.
  2. Mix in flour, baking soda, and salt.
  3. Fold in chocolate chips.
  4. Bake at 375°F for 9–11 minutes.

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